Hi. Well it’s time to say goodbye, is been a pleasure to share with you my job, and I want to thank you all for taking some of your precious time and read this space, created only for you people. I wish you a merry Christmas and a happy new year. Next is a recipe that I like to share with you. I hope you enjoy.

Christmas Divinity (It's not too hard to make)

2 cups sugar

1/2 cup water

1/2 cup white corn syrup

1 egg white stiffly beaten

1 teaspoon vanilla

1/2 cup broken nut meats (optional)

Pinch of saltFood coloring (optional)

Beat the egg white in a large bowl and set aside. In a saucepan, boil the sugar, water and syrup while stirring gently. The mixture is done at 235 degrees or if it forms a soft ball when a tablespoon full is dropped into cold water. Pour the mixture over the beaten egg white, beating continually. Add vanilla, nuts and a pinch of salt. Add a few drops of red or green food coloring if desired. Beat this mixture until it is almost hard, then drop by the teaspoonful onto waxed paper.Makes about 35 - 40 pieces.